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Sticks Forks Fingers

An Oregon wine country life

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Showing posts from November, 2010

November 30, 2010

Birthday Cake for a Brand New Baby

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November 27, 2010

House in the Sun Lacquered Duck

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November 23, 2010

Deep Dark Chocolate Cake and Champagne

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November 20, 2010

Playing House: Final Installation

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November 19, 2010

Playing House: Part Two

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November 17, 2010

Playing House: Part One

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November 14, 2010

Zuppa de Fagioli di Colore Violaceo

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© Pam Spettel, Sticks Forks Fingers

Pam @ Sticks Forks Fingers: Hand-crafted, fresh, seasonal and locally sourced food is my jam and Oregon is my playground. The vegetables, eggs, grains, meat and wine at my table most often are sourced from the committed and generous growers and ranchers within 100 miles of my house. Whether you are among the third of the earth's people who eat with sticks, the third who eat with forks, the third who uses your fingers or are like me and use them all, thanks for letting me share my journal with you.

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